
39 Food Trucks Battle for Bragging Rights at NY State Fair
It's become as competitive as the 4-H judging at the New York State Fair, but instead of an expert determining the winner, all fairgoers can pick the winner. The annual Taste NY Food Truck Competition returns this year with 39 trucks offering samples of their signature dishes.
Each truck creates sample sizes of their entrees, fairgoers purchase the samples for $3 and then vote for their favorites via text. The two-day competition will feature 20 trucks each day, Sunday and Monday, September 1 and 2 from 10 a.m. to 7 p.m. The top 3 each day wins Aldi Gift Certificates.
Three returning champions are in this year's field; The Meatball Truck from Rochester, Smokin Pete’s BBQ from Dresden, and Silo Food Truck from Ithaca. 2 trucks from Rome will also take part in the event; Come Fry With Me and Saritas. Here's a list of the trucks, their signature offering, and the day they will compete
Day 1, Sunday, September 1
- Skippy's Ice Cream of Liverpool: Trash Can Sundae
Nancy's of Woodstock Artisanal Creamery of Woodstock: Baked Alaska
Glazed and Confused of Syracuse: Dizzy Pig
Smoothies Plus of Rochester: Mango Pineapple Smoothie
Rapidz Restaurant of Massena: Slider
Come Fry With Me of Rome: Classic Poutine
The Chef & the Truck (Chef 4 Rent) of Baldwinsville: Pulled Pork Chili Waffle Cone
WingNutz (Roc City Sammich) of Rochester: Cheesy-Bacon Chicken Bowl
GV Street Food of Belfast: Fried Spicy Buttermilk Chicken Sandwich
Over the Moon Grilled Cheese of Alpine: This Little Piggy
Potato Skin Express of East Syracuse: Thai Sesame Crunch
Bob Barkers of Cicero: Bacon Cheddar Dog
Tonzi's Catering Company of Auburn: Deep Fried Chicken Riggies
Pinkies Barbeque and Catering LLC of Binghamton: BBQ Chicken w/ Strawberry Spinach Salad
Via Napoli Express of Liverpool: TBD
Roll'n Deep of Rochester: Garbage Roll
Abbott's Frozen Custard of Rochester: Chocolate Almond Custard
Papa Gallo Taco Truck of Fayetteville: Al Pastor Taco
The Baked Potato Express of Liverpool: Mac and Cheese Baked Potato
Chef's Catering of Rochester: TBD
Day two Monday, September 2 (Labor Day)
- Smokey Legend BBQ of Glen Aubrey: Beef Brisket
Byblos Street Grill of Syracuse: TBD
Smokin Pete's BBQ of Penn Yan: Loaded Pulled Pork Tator Tots
Sarita's of Rome: Savory Beef Empanada
Cue-Dogs of Cicero: Cheese Dog
The Meatball Truck of Rochester: Meatballs
Pascarella's Catering of Liverpool: Bacon Cheeseburger Eggroll
Limp Lizard of Syracuse: Smoked Turkey Slider
Wolf's Patio Pizza of Liverpool: Pepperoni Pizza
PB & J's Streetside Café of Syracuse: Philly Cheesesteak Sliders
Glen Edith Coffee of Rochester: Nitro Cold Brew Coffee
Silo Food Truck of Ovid: TBD
Pig Vycious BBQ of Binghamton: The Suben - Beef Brisket Sandwich
3.21 Salads of Oswego: Taco Salad
That's What's Up of Liverpool: TBD
Macarollin of Rochester: Maryland Crab Mac
Stockyard BBQ of Morrisville: Pulled Pork Slider
LadyBug Lunchbox of Syracuse: Cajun Chicken Sandwich
Blueberries and Lace Dessert Truck of Central Square: Brownie
The State Fair's website has more information on the event or email: Rachel.Hawthorne@agriculture.ny.gov
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