Congrats to The Tailor and The Cook, this year's People's Choice at Epicurean Delight, ending the three year run of Delta Lake Inn.  They had Tad's vote after he fell in love with their beef dish.

I was partial to the lobster and asparagus dip from Michael's.  Anything with lobster in it, has my vote.  The Erin Hamlin sundae from the Soda Fountain was also a favorite. It took everything I had not to go back for seconds.  Although having tried everything, I didn't have room for seconds.  Good thing I STARTED with the sundae.

Harts Hill Inn was packed with people sampling food from over 20 local restaurants, to benefit Hospice and Palliative Care. Check out photos from the event and make plans to attend next year's Epicurean Delight.

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