food

Who says you can't have beer flavored jelly beans from Jelly Belly? No us!

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Can you buy Pizza by the slice at Pizza Hut? The answer is YES. 

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Are you looking for a way to impress your date on Valentine's day with the thrill of a central New York pizza? Here's where we'd buy pizza for our dates:

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Are Red Lobster Restaurants closing? When we woke up on December 26th we thought that may be the case, but according to the company it's still open. 

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It seems that just about everyday we hear about the harmful effects of this food or that food to the point where it's hard to figure out what really is good for us. Now we see that some common everyday foods may have some harmful effects.

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The actress Bette Davis once said, "Getting old isn't for sissies". More and more people are searching for the fountain of youth these days and there are certain foods and drinks that will put up roadblocks on that search. What are they and why do they speed up the aging process?

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The Food and Drug Administration is now reviewing Greek yogurt producer Chobani's request to pull yogurt from the shelves of stores after the company acknowledged a "mold problem."

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Have you ever wondered what goes on in the kitchen of your favorite restaurant while your food is being prepared? A chicken shawarma (look it up, I had to) master chef has some moves that even Jackie Chan would envy.

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Have you ever walked by a bakery and thought, I could really go for a cupcake. If that feeling hits you while you're in Las Vegas walking by the The Palazzo Hotel's Sweet Surrender bakery be prepared to shell out all of those casino winnings. They are offering a very special and very expensive $750 cupcake for the well-to-do hungry. Why so expensive?

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It's Easter weekend, and we all know what that means -- time to eat some ham and get your crunk on. We've always said if you aren't risking an insulin coma, you aren't really drinking, so here are some Peeps-themed cocktails to prove you love Easter but hate your body. Enjoy (to a point, then feel really sick a

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Having spent several of my "wonder years " growing up in West Utica I was well aware of its Polish influences. I played Little League baseball in the PLAV (Polish Legion of American Veterans), lived two doors down from the Pulaski Meat Market , grocery shopped at Tolpa's Dairy and had a paper route rife with customers of Polish extraction. Polish food and culture were apparent everywhere. With Culture Fest-A Festival of Nations-right around the corner let's take a look at the area's Polish influences.

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America has enjoyed a long-term relationship with Hostess for decades. Is this really the end? Watch as one young pastry lover experiences his first major heartbreak.

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