Cinnabon Introduces the Pizzabon
Some might say “stick with what you do best” while others would suggest that diversification is the way to survive. The New York Post reports that the folks in charge at Cinnabon are taking the latter route with the introduction of the new Pizzabon which, according to a company spokesperson, is “like a regular pizza but smaller and with less taste of sauce”. The ingredients?
Employees roll cheese, marinara sauce, and pepperoni into Cinnabon bread — the same used for regular Cinnabons but without the cinnamon or sugar.