Most of us do ketchup on the hot dog or mustard on a cheeseburger or some version thereof. But for some, it's out of the ordinary when it comes to enhancing our food. For me, I love BBQ chips on my ham sandwich. Another family member does Doritos on peanut butter and jelly. How about you? Click and share your odd condiments.
Like many of us, Anne Waters of Frankfort appears to have breakfast at her desk. And for sharing her #MyBigFrogMcDonald's Moment, Anne wins a $25 gift card to McDonalds. CLick to find out how to be the next winner.
Tadpole & I feel so privileged to be this year's honorary couple of Epicurean Delight. Join us at Hart's Hill Inn April 6th to sample great food from 26 of the areas best restaurants, to benefit Hospice and Palliative Care.
It appears that you already have an account created within our VIP network of sites on . To keep your points and personal information safe, we need to verify that it's really you. To activate your account, please confirm your password. When you have confirmed your password, you will be able to log in through Facebook on both sites.
*Please note that your points, prizes and activities will not be shared between programs within our VIP network.
Welcome back to BIG FROG 104
It appears that you already have an account on this site associated with . To connect your existing account with your Facebook account, just click on the account activation button below. You will maintain your existing profile and VIP program points. After you do this, you will be able to always log in to http://bigfrog104.com using your Facebook account.