Carmella's famous chicken riggies will be featured at this year's Epicurean Delight, April 6th at Harts Hill Inn.

Dean Labarbara says Carmella's has been a part of Epicurean Delight 'for over 13 years. We're always looking to give back to the community and Hospice and Palliative Care is such a great organization, how could we not do it.'

You can't say you're from Utica unless you've had chicken riggies and Labarbara says 'these are Utica's best, hands down.'


Carmella's is on Seneca Turnpike in New Hartford and serves breakfast, lunch and dinner. You can even enjoy their outdoor patio in the warmer months.


Learn more and see their menu at, or on Facebook.

Tad & I are thrilled to be this year’s honorary chair couple at Epicurean Delight April 6th at Harts Hill Inn, to benefit Hospice and Palliative Care. Bring your appetite to sample food from 28 of the area’s finest local restaurants.


Epicurean Delight – April 6th
Harts Hill Inn 5pm – 8pm
Get your $40 tickets at or by calling 735-6484

Laurie Barr, Community Support Services Supervisor of Hospice says ‘all the money raised stays locally’ to care for terminally ill patients in Herkimer, Oneida and Madison counties. ‘So when you support events like this, you are supporting your friends, neighbors and family,’ says Barr.